On a recent trek to Temecula Wine Country, some 50 miles from San Diego, I decided to revisit Palumbo Family Vineyards & Winery. For a lesser known, boutique winery, Palumbo’s packs a lot of punch! Most people probably drive right past the dirt road that leads up to the 13 acre vineyard, not knowing what they’re missing!
Palumbo’s is best known for its sustainable farming practices and produces only 2,500 cases of handcrafted wine each season. Varietals include Viognier, Syrah, Cabernet Sauvignon, Sangiovese and Merlot. [Read more…]